Food, Gratitude and JoyDay 364 – A Year of Gratitude and Joy – The Good China December 25, 2022December 24, 2022 Judy Romano I love getting out all the pieces and setting a super fancy table for a holiday meal.Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on Telegram (Opens in new window)Click to share on WhatsApp (Opens in new window)Click to email a link to a friend (Opens in new window)Like this:Like Loading...